Nourishing Herbs Workshop

In this workshop we're leaning into the cold, dark, slow nature of winter with the support of herbs and tonic foods that help support immunity, digestion, mood, and overall wellness.

During the winter months, we're under the auspices of the element earth which is cold, dark, condensing, and slow. This energy invites us to relax a bit more, rest our bodies, and restore after the summer past. Herbs and tonic foods which carry warm, aromatic, and nutritive virtues are the perfect way to stay healthy all winter long!

Assorted red, white, and yellow onions stacked at a supermarket.

Learn about the energetics of winter and how coldness influences the body through energy, mood, immunity, and rest.

Fresh carrots and parsnips on a wooden surface.

Meet a variety of tonic foods and herbs that harmonize body and spirit during the winter months - our great nourishers!

Assorted Thai dishes including creamy curry, tom kha soup, papaya salad, rice, and pad Thai on a wooden table.

Get inspired with simple ways to bring nourishing herbs into the kitchen with stocks, congee, soups, bites, and more.

Nourishing Herbs Workshop
$15.00
One time

Instant access; watch when you want, as often as you like!


✓ 40-minute video workshop
✓ Learn the energetics of Winter
✓ Bring herbalism to the kitchen!

Nourishing Herbs Workshop

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